Beaulieu Vineyards; red, "Beaulieu Napa Valley Cabernet Sauvignon".

Category: Beaulieu Vineyards

"Beaulieu Napa Valley Cabernet Sauvignon" 2016 RP90; 75 cl.

Color

Size

iwsthailand.com

05 February 2024

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Tasting Notes :

This Cabernet Sauvignon truly expresses its Rutherford AVA sourcing with

tremendous saturation of color, aromas and flavors.

The nose is ripe with fresh dark blackberry, black cherry and

cassis notes alongside nuances of floral violet and sweet oak spices.

On the palate, there are darker fruit notes supported by hints of dark chocolate and anise seed.

The structured “Rutherford dust” tannins are fine grained and more rustic in style for this vintage,

showcasing the signature fine cocoa powder texture and expansive mouthfeel.

Incredibly elegant and balanced, with vibrant acidity from

the perfect growing season provides concentration,

depth and freshness on the finish.

Blend: 78% Cabernet Sauvignon, 7% Syrah, 6% Petite Sirah, 4% Touriga Nacional,

3% Malbec, 2% other complementary varietals.

Critical Acclaim :

James Suckling reviewed.

Considering this is the biggest production wine from this producer,

it’s really impressive. Redcurrants, blackcurrants, spearmint, aniseed, cedar, sage and pine needles.

Very refined with fresh berries, interlaced between savory notes,

the layers of tannins driven along by bright acidity.

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Robert Parker's Wine Advocate reviewed.

The 2016 Cabernet Sauvignon Napa Valley is composed of 78% Cabernet Sauvignon,

7% Syrah, 6% Petite Sirah, 4% Touriga Nacional, 3% Malbec and

2% other complementary varietals, aged in French, American and European oak (30% new) for 15 months.

Deep garnet-purple colored, it leaps boldly from the glass with boisterous crème de cassis,

blueberry pie and baking spice scents with touches of chocolate box and potpourri.

Full, rich and opulent, it has a plush texture and tons of forward, spicy fruit, finishing fruity.