Kendall Jackson; red, "Kendall-Jackson Vintner's Reserve Merlot".

Category: Kendall Jackson
"Kendall-Jackson Vintner's Reserve Merlot" Sonoma County 2014 Wine review 93; 75 cl.

05 February 2024

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Tasting Notes :

 

One of our flagship red wines, Vintner’s Reserve Merlot highlights --

the vivid fruit flavors from the cool coast.

 Crafted boutique-winery style in small individual lots throughout --

the winemaking process for flavor distinction.

 We are committed to producing only the finest quality wines from Merlot grapes grown in California.

 This red wine consists of intricate layers of red and dark fruits with a subtle hint of spice.

 The soft, and elegant tannins carry these aromas and flavors to a long, silky and lingering finish.

 Pair with grilled portobello and sausages, impossible burger and meat sauce with pasta.

 This bottled California merlot is 14.5% alcohol by volume.

 This red wine consists of intricate layers of red and dark fruits with a subtle hint of spice.

 The soft, and elegant tannins carry these aromas and flavors to a long, silky and lingering finish. 

 

 Winemaker Notes :

  The Vintner's Reserve Merlot has intricate layers of black cherry, plum, currant and
wild berry that mingle with a hint of spice.
 
The soft, delicate tannins of this Bordeaux varietal carry these aromas and
flavors to a long lingering finish.
 
 Wine Spectator :
 There's good cut to this minerally red, which features luscious raspberry, dark plum and
blackberry flavors. Well-structured, with a spicy and chocolaty finish. Drink now through 2020.
 
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