Carpineto; red, "Dogajolo, Sangiovese - Cabernet Sauvignon, The baby Supertuscan".

Category: Carpineto
"Dogajolo, Sangiovese - Cabernet Sauvignon, The baby Supertuscan" IGT Toscana 2019; 75 cl.

14 February 2024

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TASTING NOTES

 

Grapes : Sangiovese, Cabernet and other varieties.

Vinification : The grape varieties are vinified separately,

since they ripen at different times.

 Toward the end of fermentation they are blended and

placed in small wooden casks where they slowly complete alcoholic and malolactic fermentation.

Finishing : It is excellent when young, but as with any red wine of good mettle, it ages well.

Color : Deep garnet with violet reflections.

Bouquet : Very fruity and intense, with hints of cherry, coffee, vanilla and spice.

Flavor : Full, soft on the palate, complex, well developed.

Serving Temperature : 15-16°C, 59-61°F the first year, 18-20°C, 64-68°F thereafter.

Gastronomy :

Given its fruitiness, Dogajolo can be paired with first courses and

white meats, but shows at its best with full-flavored dishes such as roasts,

grilled meats, cold cuts and Tuscan regional specialty.

 
 
 
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