14 February 2024
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Tasting notes
Ruby color with violet tones.
It is quite complex, with aromas of black fruit compote (blackberry, plum),
cocoa, and smoky notes.
The palate is powerful, expressive, with fruit in the foreground.
Sufficient acidity to give freshness and vivacity.
Toasted and ripe fruit notes in retronasal with long persistence.
Optimum service temperature: 14° C.